Espolon Reposado Tequila 80° 1.0L TANNAT indigenous yeast fermentation

indigenous yeast fermentation

very age worthy

established a vineyard and winery also in Molina

watched over thoroughly by the experienced and talented Vittorio Navacchia

Darker berry fruit enters toward the finish

Espolon Reposado Tequila 80° 1.0L TANNAT indigenous yeast fermentationCreated using 100% Blue Weber agave, our Tequila Reposado is aged for at least two months in American oak barrels. If you like a spicy caramel fudge aroma with a rich and golden hue this ones for you. Sip and be prepared to discover its bold, medium to full bodied palate with rich notes of roasted agave. Youll also experience tropical fruit, vanilla, and warming spices that end with a smooth finish.