Francois Cotat, Sancerre Caillottes other_regions Moreover the refined mouth feel

Moreover the refined mouth feel of the relatively powerful medium weight flavors is noticeably tighter with plenty of punch that carries over to the beautifully long finish that really fans out as it sits on the plate

Juice from the subsequent harvest is added to make the second fermentation

(also from young vines planted in 1986)

There is a lush and opulent mouth feel to the concentrated and palate coating medium weight plus flavors that possess excellent phenolic maturity and real drive on the moderately structured

with a light accent of oak spice

Francois Cotat, Sancerre Caillottes other_regions Moreover the refined mouth feelIntrovert and rather loose. Like a tisane made from currant bush leaves. Doesn't seem to have nearly enough acidity. Certainly very different! Just a little phenolic on the end. Not for me at the moment.