Description
making 1996 the first vintage at the estate to be bottled under the name Domaine de la Suffrene
It will develop in the bottle for 8 to 15 years
began farming in the Veneto in the first part of the twentieth century and began exporting his wine outside of Italy in the 1960's
predominantly strawberry and raspberry
which adds subtly distinct flavor nuances that enhance the whiskey without challenging it
Alberto Giacobbe ‘Nena’ Passerina del Frusinate Lazio 2020 Size:Regular making 1996 the first vintageThe estate was founded in the late 40s by Albertos grandfather Leopoldo who began to cultivate a small plot of Cesanese. Albertos work is based on the concept of making wine respecting the environment and the bond with the territory and his family history. To do this they try to use techniques that are as environmentally friendly as possible, and focus on indigenous varieties. Nena is named for Albertos grandmother. The wine is made from the Passerina
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