Description
Cabernet Sauvignon and Syrah
For red wine
2nd wine of Malartic-Lagraviere
The limestone-rich soils of Chavignol lend a spine of racy acidity to this zesty
malolactic fermentation in barrel
Naveran Cava Brut Tufo Cabernet Sauvignon and SyrahGRAPE: 50% Xarello, 30% Macabeo, 20% Parellada. Organically grown vines planted from 1970 1995. Tended in clay and limestone soil at 252 m (827 ft) elevation. This is a vegan wine. TASTING NOTES: Pale green tinged gold. Bright and energetic on the nose, displaying Meyer lemon and melon scents and a smoky mineral topnote. Fleshy, dry and focused on the palate, offering ripe citrus and orchard fruit flavors with a spicy edge of ginger. Finishes smooth
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