Description
Lafarge explained that this was made from fruit that was destemmed by hand using what the Burgundians call a claie en osier
mineral reduction and lemon rind
The wine was made from a blend of 76% Merlot and 24% Cabernet Franc
indeed this may the first vintage in quite a while where it is ready before the Richebourg
this possesses the most elegant and complete nose of the group with highly complex
Elio Altare, Langhe Larigi other_regions_australia Lafarge explained that this wasThe 2001 Larigi is another modern day 1989. A vibrant, powerful wine, the 2001 reveals stunning depth, clarity and precision in its layers of perfumed fruit. Simply put, it is a profound Larigi. The 2003 harvest was the hottest on record in 50 years. Antonio Galloni
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