Description
aged 10 months in French & American oak
silky bubbles
The domaine flourished while tend to under the care of the monks
to be drunk and enjoyed easily thanks to its rich
Jordi’s wines combine traditional methods with a modern touch
Chateau Le Puy "Emilien", 2017 Washington aged 10 months in French11th generation estate. Unique red clay soil. Biodynamic since inception. Mostly Merlot, with Cabernet Franc Fermented in concrete vat, 2 3 weeks with indigenous yeasts. Aged 12 months in century old 50 HL barrel, followed by 12 months in 228L barrel (no new wood). From Rosenthal: Emilien : Composed of 85% Merlot, 14% Cabernet Sauvignon and 1% Carmenre. It spends a year in 50hl foudres before a year in 228L barrel. Its approach is silky from the fine
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