Danish Twisted/Snail Plain 120/2.5 oz Baked Pie & Tart Shells and dessert toppings

and dessert toppings

and discover why it's the preferred choice for discerning bakers and chefs

ensuring that you can keep it on hand for whenever you need it

and savory dishes for added texture and flavor

including roasting and sautéing

Danish Twisted/Snail Plain 120/2.5 oz Baked Pie & Tart Shells and dessert toppingsThese Plain Danish Twisted Snail pastries offer a classic, buttery laminated dough formed into an elegant spiral shape. With 120 portions per case at 2. 5 oz each, this bulk pack is perfect for high volume bakeries, hotels, cafs, and foodservice breakfast programs. Bake from frozen or thaw and proof, depending on variety, for a golden, flaky finish. Features Made with traditional laminated Danish dough Buttery flavor and tender, flaky texture Twisted