Description
Because of its cold tolerance
Yellowing leaves or soft stalks are a sign of overwatering
How to use your limited garden spaces more efficiently
Arenga engleri
especially Japanese food
Vietnamese Coriander (rau răm) Bergs Potters Because of its cold tolerancePersicaria odorata known as Vietnamese Coriander or Vietnamese Mint in the English speaking world, is a warm, spicy herb essential in Vietnamese and Southeast Asian cuisine. It's not actually coriander nor mint, but is nevertheless a delicious, useful and highly versatile herb that is ubiquitous in Southeast Asia. Used in pho, laksa, salads, noodle dishes and fresh rolls, it brings a bright, peppery note. It thrives in part shade with moist soil and a
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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