Deva Vegan Vitamin D2 800 IU A Vogel Ascorbic acid 127 mg Calcium

Ascorbic acid 127 mg Calcium ascorbate dihydrate 104 mg   equiv

which is disappointing

total Nil   - saturated Nil Carbohydrate Nil   - sugars Nil   - lactose Nil Sodium Nil Gluten Nil L-Trytophan 1 g

Aloe Barbadensis (Organic Aloe Vera) Leaf Juice*

2 mg Glycine 250 mg Alpha casozepine enriched hydrolysed milk protein – Lactium® 75 mg Vitamin:   d-alpha Tocopherol acid succinate 68 mg   equiv

Deva Vegan Vitamin D2 800 IU A Vogel Ascorbic acid 127 mg CalciumScientists have found that people who live in cool climates whether omnivore, vegetarian or vegan are more prone to vitamin D deficiency due to insufficient sun exposure. All this is in spite of the fact that some fish contain vitamin D and, most milk, cheese and ice cream are fortified with Vitamin D for those who follow an omnivore or a vegetarian diet. For vegans rules are the same. People who do not get adequate sun exposure or Vitamin D fortified