US$ 100.00
Vinification Process 20 days of maceration at a controlled temperature of 28-30°C with soft extraction process and frequent punch-downs
It is an emphasis on the work in the vineyard which makes the difference at Darviot-Perrin
a wine we consider a portfolio staple
blurted out on a sun-drenched patio just a few short years ago
The nose is extremely fine
Domaine Jérome Chezeaux Bourgogne Aligoté 2019 NERELLO CAPPUCCINO Vinification Process 20 days ofMade from a . 8 hectare parcel in Premeaux Prissey, the Aligot is always an impressive regional level wine. It typically carries a good underlying acidity that translates toward citrus and flint, with good length and density. The wine finishes quite dry with a chalky tannic character.
US$ 100.00
US$ 159.00
US$ 14.95
US$ 54.50
US$ 45.00
US$ 135.00
US$ 39.95
US$ 159.00
US$ 116.00
US$ 34.95
US$ 49.50
US$ 59.95
US$ 187.50
US$ 79.99
US$ 29.95
US$ 64.95
US$ 54.95