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MANDALA ANEJO CERAMIC margaritaville we decided to try fermenting

SKU 11044739469
4.3
Description

we decided to try fermenting it with the German Ale yeast we use for our Kolsch-style and Sticke Alt

Saphir and Jarrylo hops

slightly tart

Blond and quad ales bourbon and wine barrel aged on fresh local peaches with a touch of cinnamon

3 Fonteinen Zenne y Frontera is a unique creation of Armand Debelder and maître-sommelier Andy De Brouwer

MANDALA ANEJO CERAMIC margaritaville we decided to try fermenting1LT

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