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Elmer T. Lee Single Barrel Sour Mash Bourbon Whiskey 750ml 3rdPartyInclude Grown at 530–540 meters on

SKU 11164355247
4.8
Description

Grown at 530–540 meters on the slopes of Mont Ventoux

light salads

built for the table more than the cellar

built around four native Catalan varieties

Distilled at Glenmorangie's home in Tain

Elmer T. Lee Single Barrel Sour Mash Bourbon Whiskey 750ml 3rdPartyInclude Grown at 530–540 meters onUSA : KENTUCKY : BUFFALO TRACE DISTILLERY Mash Bill #2 (higher rye) MED BODIED, CARAMEL, VANILLA, BAKED BREAD, SOFT OAK Elmer Tandy Lee (19192013) spent 36 years as Master Distiller at Buffalo Trace and changed bourbon twice first in 1984, when he launched Blanton's Single Barrel, the product that invented the single barrel category; then again on his retirement, when the distillery named a bourbon after him. He kept selecting barrels personally into

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