Three Fingers High 12 Year Whiskey scotchonsite Maestro Fernando’s method of distillation

Maestro Fernando’s method of distillation is a bit unusual as he employs stainless steel pot-stills with a clay and bamboo condenser offering what some might say is the best of both worlds

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and they're blended together to create an intriguing expression for fans of either Jura

exposed to the outdoor elements) and then baked in a convection oven before being introduced to the cask-strength bourbon

A one of a kind fusion of pineapple and coconut rum creates an unforgettable taste experience

Three Fingers High 12 Year Whiskey scotchonsite Maestro Fernando’s method of distillationWhiskey: Three Fingers High 12 Year Three Fingers has a taste and profile that only rich, aged 12 year old Canadian whisky's can offer. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of