David Reyes Silver Tequila Tequila_Extra Anejo production is limited to 50

production is limited to 50 cases at a time and botanicals include 'hand-zested American pummelos' (similar in size and taste to grapefruit)

herbs and roasted nuts

Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon

Gentle finish with flashes of spice

even more is added while the gin is in Sipsmith's lovely pot still

David Reyes Silver Tequila Tequila_Extra Anejo production is limited to 50Tequila: David Reyes Silver David Reyes is one of the most sought after Commercial Agave Growers (agaveros) in Jalisco, Mexico. For almost 3 decades, he has honed his craft with dedicated quality work habits that were instilled in him by his father. Tequila David Reyes farms are considered to be in the Highlands and Midlands, at approximately 4,000 feet elevation and use traditional agave growing protocols combined with high tech satellite