The Hakushu 18 Year Old Peated Malt Japanese Whisky 2024 Edition 700ml Old Vines with additional Chug Chasam Sofer

with additional Chug Chasam Sofer certification

The name "dei Fornelli" honors the ancient clay kilns in the region that crafted amphoras and oil jars—elements central to traditional food storage and winemaking in Sicily

PAIRING : Beef Barbacoa or Braised Chicken Mole

Sanloco is the project of Fernando (Mexican) and Nazar (Ukrainian-born)

Made for everyday drinking and to be enjoyed with food

The Hakushu 18 Year Old Peated Malt Japanese Whisky 2024 Edition 700ml Old Vines with additional Chug Chasam SoferJAPAN : YAMANASHI : MINAMI ALPS Malted Barley (Peated) FULL BODIED, GREEN APPLE, CAMPFIRE SMOKE, PINE, SOFT PEAT The Hakushu Distillery has been making single malt whisky in Japan's Southern Alps since 1973. At 800 meters above sea level, it's cooler, more remote, and built on a fundamentally different brief than Suntory's Yamazaki same ownership, opposite climate, house style shaped by granite filtered snowmelt and dense cedar forest. Where Yamazaki