Cointreau Liqueur Proof_96.6 (48.3% ABV) Finish: Long finish that leaves

Finish: Long finish that leaves a slightly spicy taste which invites you to taste again

Rum: Joel Richard Esencia 25 year Rum

Palate: Notes of pecan pie

The Hazelburn 14 Year Old Sherry Wood was triple distilled in October 2004 then matured in Oloroso Sherry casks before being bottled in 2019 at 49

made from 51% Blue Agave

Cointreau Liqueur Proof_96.6 (48.3% ABV) Finish: Long finish that leavesLiqueur: Cointreau Cointreau is made with the peel of bitter oranges from the Carribbean, sweet orange peel from Spain, neutral alcohol, sugar and water. Size: 750ML Proof: 80 (40% ABV) Origin: France Distillery: Cointreau distillery The popularity of Cointreau was originally driven in Britain by an English wine shipper, George Glendenning, who discovered the liqueur when visiting Bordeaux in 1902. He was so impressed that he travelled to Angers to