Montalvo DECAF, Colombia Travel Coffee and the right volume for

and the right volume for a double espresso or a macchiato

the Hario Glass Decanter seamlessly transitions from brewing vessel to serving carafe—ideal for sharing coffee at home or entertaining guests

Two Contemporary Stoneware Mugs

With adjustable settings and ergonomic operation

finished with a glaze he formulates himself

Montalvo DECAF, Colombia Travel Coffee and the right volume forA decaf built to be drunk for its own sake, not just for the missing caffeine. Toffee sweetness up front, blackberry through the middle and a deep note of almond nuttiness underneath full bodied and smooth, the kind of cup that holds up after dinner or last thing at night. It's a single origin from Planadas, in Colombia's Tolima region, decaffeinated by the sugarcane (E. A.) process a natural method that uses ethyl acetate from fermented sugarcane to