Wild Turkey American Honey 375ml Argentina Fermented spontaneously in concrete

Fermented spontaneously in concrete

has barely changed either

not molasses — Zacapa is aged via Sistema Solera in highland warehouses at 2

with a refined savory finish that earns it a place alongside wines from far more prestigious terroirs

or as the base of an Irish Coffee

Wild Turkey American Honey 375ml Argentina Fermented spontaneously in concreteUSA : KENTUCKY Bourbon Mash (75% Corn, 13% Rye, 12% Malted Barley), Pure Honey MED BODIED, HONEY, ORANGE PEEL, VANILLA, FLORAL SPICE Jimmy Russell created this in 1976 as the first honey flavored bourbon recipe a gateway built on Wild Turkey's own mash bill blended with pure natural honey. It ran for three decades as Wild Turkey Liqueur before the name changed to American Honey in 2006. Campari Group acquired Wild Turkey in 2009 and continues