Empirical 'The Plum, I Suppose' Spirit Bohemia It also pairs beautifully with

It also pairs beautifully with sparkling water or prosecco for a refreshing aperitivo

Its bouquet exudes hints of sweet corn

The whisky reveals a rich bouquet of vanilla

showcasing the true essence of the Loire Valley's winemaking heritage

the immediate sensation is one of being caressed by molassed sugar and then a ratching up of the peat notes

Empirical 'The Plum, I Suppose' Spirit Bohemia It also pairs beautifully withThe Plum, I Suppose relies on the balance between two very different components. The kernel inside the plum stones is the foundation of this spirit, lending a marzipan, bitter almond flavor. Distilled marigold kombucha contributes floral and tannic notes somehow reminiscent of plum skins.