HERRADURA TEQUILA ANEJO DOUBLE BARREL 750ML Engraving Craft collaboration done right

Craft collaboration done right

Winemaking is very similar to that of the Hope Vineyard Pinot though there is less time on skins for some batches with a view to preserving fruit focus and moderating extraction of tannins

Drinkable now and best from 2030

we have layered in malt whisky from the Linkwood Distillery

This wine is dedicated to the battle of Sardarapat made by the Voskeni Winery

HERRADURA TEQUILA ANEJO DOUBLE BARREL 750ML Engraving Craft collaboration done rightTequila Herradura Double Barrel Aejo is the product of a novel, two step aging process. The first involves resting the tequila in lightly charred American white oak barrels for 25 months. It's then aged in new toasted oak barrels for an additional 30 days. This creates a smooth and unique flavor profile.