Cellador ++good Cenntenial Size:375ML BTL German noble hops and our

German noble hops and our house yeast strain we isolated in Belgium

We have brewed 90HL at the end of 2005 which has been aging on oak ever since (14 months)

Bright aromas of peach and Riesling grapes mingle with the tropical fruit notes provided by subtle hopping

As we entered into the darkness we suddenly emerged into a new magical land

oats and wheat

Cellador ++good Cenntenial Size:375ML BTL German noble hops and ourSaison Farmhouse Ale 6. 4% ABV Commercial Description: Barrel Aged Wild Ale Dry Hopped w Centennial. The fresher hoppy bitterness from the earlier releases (mosaic & Citra) has evolved into more oaky tart funky flavors, with some reinvigorated citrusy notes from the dry hopping.