Description
Research and laboratory testing
*Uncompensated conductivity (TDS) is the conductivity (or TDS) value without temperature compensation
rust and larger particles from your water which helps lengthen the lifespan of the other filter in your system
The most common cause for pH measurement inaccuracies is an unclean or improperly cleaned electrode
and Temperature readings with easy calibration
Hanna HI981039 Foodcare Chocolate pH Tester | Specialized Probe for Chocolate salt-free scale prevention Research and laboratory testingProfessional pH testing engineered specifically for chocolate production and quality control. The Hanna HI981039 Foodcare Chocolate pH Tester features a specialized electrode with low temperature glass, conical tip for penetrating semisolids, and replaceable bridge electrolytedesigned to deliver accurate pH measurements throughout the chocolate making process from bean to bar. Key Features & Benefits Chocolate specific electrode Conical tip, LT glass,
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
