Paringa Estate Pinot Noir 2021 (12 Bottles) 2025 meat pie and chocolate-dipped honeycomb

meat pie and chocolate-dipped honeycomb

A slight cooling alpine herb feel that returns to full fruit and tannin to close

Laurent Perrier Ultra Brut pairs perfectly with seafood

This wine is pale straw in colour with a lifted aroma of green melons and citrus peel

high toned texture

Paringa Estate Pinot Noir 2021 (12 Bottles) 2025 meat pie and chocolate-dipped honeycombPartner Winery Product Please allow 2 4 days for dispatch, The nose is complex and perfumed. Aromas of dark cherries mingle with hints of spice. The palate has a luscious core of dark cherry fruit, firm tannins, and a long savoury finish. This wine pairs well with beef, veal, game and poultry dishes.