Agostino Recca Anchovies Fillets in Olive Oil Tin, 17.9 oz olives-capers Use them to add salty

Use them to add salty

Toss them in a bold seafood soup or stew

This olive oil hits the palate with an initial sweetness

meaning it has a protected designation of origin

La Monica Chopped Sea Clams are always shucked lovingly by hand

Agostino Recca Anchovies Fillets in Olive Oil Tin, 17.9 oz olives-capers Use them to add saltyAgostino Recca Anchovies are packed in Olive Oil Enjoy these high quality Italian anchovies in pizzas, pastas, and sauces. Slice, crush, or fry these savory fishes for a range of delicious recipes. Agostino Recca Anchovies are Sicilian anchovies fillets from Italy. Oil packed Anchovies retain their fresh flavor and texture. Rich olive oil complements the naturally bold and salty taste of this flavorful seafood dish ingredient. These are excellent for