Mastro Calabrese Hot Sopressata Flat Salami Halves, 3 lb. clearance Plucked directly from the tree

Plucked directly from the tree

originally traces back to Genoa

Types of Olive Oil:

Try them with fresh fruit and caramel candies on a dessert platter

Flott Tuna Solid in Olive Oil

Mastro Calabrese Hot Sopressata Flat Salami Halves, 3 lb. clearance Plucked directly from the treeMastro Calabrese Hot Soppressata is salami with a kick This Italian meat made in Canada is seasoned with Calabrese spices, giving it a flavorful heat. Add this hot Italian salami to your favorite pasta, pizza, or panini. Prepared with a traditional recipe from the Calabria region of southern Italy, this dry cured, hot salami is pressed into a flattened shape before it's packaged. Generously seasoned with a selection of bold spices and hot peppers,