Wusthof Classic Ikon Black Bread Knife - 20cm Accessories angled handle and soft

angled handle and soft

Generous coarse

It can be used to “anchor” meats to the cutting board as you slice

Extra-long design keeps hands away from heat source

Non-slip handle absorbs pressure for comfort

Wusthof Classic Ikon Black Bread Knife - 20cm Accessories angled handle and softRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: