US$ 15647.50
Food Pairing - Roasted pork belly with Asian greens
Bleasdale has been using Cabernet Franc in blends for over 25 years
This wine is versatile and made to enjoyed with a table full of flavoursome dishes and good company
Pinot Noir gives the Altair power and riper red fruit aromas and Chardonnay produces citrus lift and gives the wine finesse
vegetarian dishes and cured meats
Bollinger La Grande Année Rosé (Gift Box), France 2015 (6 Bottles) Viognier Shiraz Food Pairing - Roasted porkMarketplace Product Please allow up to 2 4 days for dispatch. The wine has delicate glints of pink. On the nose it is a real mosaic of fruit: aromas of raspberry, wild strawberries and cherries. This fruity bouquet is completed by notes of peach and quince. To taste, this wine is characterised by a creamy effervescence, splendid volume, and a long aromatic persistence. Enjoy this Champagne with meaty and oily fish.