Munda Wines Palawa Kani Méthode Traditionelle Vintage Brut 2020 (6 bottles) San Juan The wild yeast fermentation took

The wild yeast fermentation took place in tanks over an extended period

complemented by notes of violets

The wine is best enjoyed with food and is great in sauces or reductions

it shows an excellent bouquet with a characteristic ‘nutty’ character and delicious mature fruit with hints of orange peel

Aroma: Fresh and vibrant with aromas of wild strawberry

Munda Wines Palawa Kani Méthode Traditionelle Vintage Brut 2020 (6 bottles) San Juan The wild yeast fermentation tookMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: Pale lemon straw in colour with a fine, persistent bead. The nose opens with delicate notes of Meyer lemon, green apple, and white strawberry, overlaid by hints of fresh pastry and shortbread. The palate is bright and textural, with creamy mousse and lively acidity carrying flavours of citrus, crisp apple, brioche, and subtle beeswax. A flinty mineral line adds length and