La Torre Italian Prosciutto "Colori e Sapori" — 14 Month Aged Whole Leg, 16 lb nina The Ferrara Torrone 40 Piece

The Ferrara Torrone 40 Piece package includes the nougat in the original honey almond flavor

or slice this type of prosciutto thinly alongside melty gouda cheese for a delectable panini

150 Italian Espresso E

Prepare this coffee with your brewing method of choice

Marrons Glaces are candied chestnuts from Italy

La Torre Italian Prosciutto "Colori e Sapori" — 14 Month Aged Whole Leg, 16 lb nina The Ferrara Torrone 40 PieceAbout This Prosciutto Produced by La Torre in the Emilia Romagna region of northern Italy, Colori e Sapori is a whole boneless prosciutto crudo aged for a minimum of 14 months using only two ingredients: heritage pork and sea salt. No nitrates, no additives, no shortcuts just the centuries old Italian tradition of air drying and slow aging that produces one of the most distinctive cured hams available outside of Italy. At 14 months, this prosciutto