Victorinox Fibrox Boning Knife Straight Edge Wide Blade 15cm (Black) Bread Maximum internal temperature: 100°C (meat)

Maximum internal temperature: 100°C (meat)

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Replicates the beauty of the famous French dessert that's traditionally been constructed

Wok no Lid 32cm

Victorinox Fibrox Boning Knife Straight Edge Wide Blade 15cm (Black) Bread Maximum internal temperature: 100°C (meat)Ergonomic Precision Boning Knife Key Features For deboning meat to professional chef standards Swiss made boning knife with straight edge With a non slip, ergonomic handle and a straight, wide blade Whether youre a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, wide, straight blade that measures 15 cm in