Wusthof Classic Velvet Oyster Santoku Knife with Hollow Edge - 17cm Knives Blue w/ Kandinsky Design

Blue w/ Kandinsky Design

Take care of your cast iron and it’ll last for generations

vegetables or berries

Available sizes: 30 Cl

and corrosion resistant

Wusthof Classic Velvet Oyster Santoku Knife with Hollow Edge - 17cm Knives Blue w/ Kandinsky DesignWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world. Product Highlights: Blade length: 17cm. Blade width: 4. 59cm